Michel Louis-Marie Richard (1948-2016) *68
This memorial website was created in memory of Michel Louis-Marie Richard, 68, born on March 7, 1948 and passed away on August 13, 2016.
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Biography
Michel Louis-Marie Richard was a French-born chef, formerly the owner of the restaurant Citrus in Los Angeles. He[when?] owned the restaurant Carmel and Central in Las Vegas, Neevada, and Washington, D.C. Richard was born in Pabu, Brittany, France on March 7, 1948 and raised in Champagne. He learned to cook when he was age 7. At the age of 9, he participated in the French equivalent of the Fresh Air Fund.
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This page was created on 2016-12-31T00:00:00
Last changed on 2021-01-17T13:35:00
Created by: Milka and maintained by: Sysoon.
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